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Low Carb Cheesesteak Casserole

Ingredients

  • 2 lb Ground beef
  • 2 Bell Peppers, sliced into strips
  • 1 Lr Onion, sliced into strips
  • 1/2 C Broth or water
  • 4 oz Reduced fat Cream Cheese
  • 2 t Steak Seasoning
  • 1 T Minced Garlic
  • 1/2 t Salt
  • 1/4 t Black pepper
  • 1/2 t Smoked paprika
  • 1 t Worcestershire sauce

Instructions

  • Brown ground beef. Add seasonings and minced garlic. Stir to combine.
  • Add sliced bell peppers and garlic.
  • Stir and cook until peppers and onion are soft. Add cream cheese and broth.
  • Stir until melted. Pour everything into a 9x13 pan.
  • Top with cheese. Again, we suggest shredded and not sliced. Bake at 350 degrees for 10-15 minutes.
  • Serve hot with choice of side.