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High-Protein, Lower-Calorie Lasagna (Easy & Guilt-Free)

Course Main Course
Diet Diabetic, Gluten Free, Low Calorie
Keyword high protein lasagna,, lower calorie lasagna, trim healthy lasagna
Servings 6
Author Jennifer Overstreet

Ingredients

  • 1 lb Ground turkey
  • 1 Jar Marinara
  • Egglife Wraps
  • 1 C Cottage Cheese
  • 1 M-L Egg
  • 1/2 C Shredded Parmesan Cheese
  • 1-2 C Reduced fat shredded mozzarella cheese
  • Seasonings of choice

Instructions

  • Brown ground turkey. Add marinara. In a square pan add a little sauce. Top with egg life wraps. Tear to make a single layer. Top with cottage cheese layer: mix the cottage cheese with the egg and parmesan cheese. Add any seasonings. Top with 1/3 of the mozzarella cheese. Top with half of the meat mixture. Repeat layers. Top with mozzarella and some parmesan cheese. Bake at 350 for 30-40.
  • When cooked through and bubbly, take out of the oven.
  • Let cool for 5-10 minutes. Slice and serve.