Place rinsed beans into instant pot.
Place the rest of the ingredients into the ip and stir.
Place lid on top and seal. Make sure valve is closed. Set cook time to manual high pressure for 46 minutes.
When the instant pot is done cooking, allow it to do a natural release. They will be perfectly done and ready to eat.
Put on top of cornbread or however else you want to serve them. We love them as a side.