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Simple Crockpot Beef Ramen- THM E

Author Jennifer Overstreet

Equipment

  • Crockpot

Ingredients

  • 1 1/2 Lb Lean Ground Meat
  • 1 C Matchstick Carrots
  • 1 M Bell Pepper, Sliced
  • 1/2-1 M Onion, Sliced
  • 1/2-1 Pckg Sliced Mushrooms
  • 2 T Minced Garlic
  • 1/2 C Soy Sauce- I use Bragg's Liquid Aminos
  • 2-3 T Brown Swerve, or brown sugar I ended up using 3 tablespoons
  • 1 C Beef Broth You can add more if you want it soupier
  • 1 T Fish Sauce Can omit
  • 3 T Rice Vinegar
  • 1 T Ginger
  • 1 t Sesame Seed Oil
  • Noodles of choice

Instructions

  • Brown Meat. Place in crockpot. Add onion, bell pepper, and mushrooms to the crockpot.
  • Mix from minced garlic to sesame seed oil.
  • Pour the sauce on top of the ingredients in the crockpot.
  • Cook on high for 2 hours or low 4 hours. Cook ramen and add to the crockpot. Mix together.
  • Serve with desired toppings. We used green onions, sesame seeds, and siracha.