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Creamy Sausage, Broccoli, Cauliflower, and Pasta Skillet

Ingredients

  • 1 T Olive Oil
  • 13.5 oz Sausage, I used Hillshire Farms but you can use whatever you have
  • 1 Med Onion, diced
  • 2 t Minced Garlic
  • 1/2 C Parmesan Cheese, I used shredded
  • 12 oz Bag of Broccoli and Cauliflower Mix
  • 1/4 C Heavy Cream
  • 4 oz Reduced Fat Cream Cheese
  • 1/4 C Broth
  • Salt and Pepper to taste

Instructions

  • Boil, bake, or make your pasta option that you are using
  • In a large skillet over medium heat, add your olive oil and onion. Cook for a few minutes. Add the minced garlic. Cook for another minute or two.
  • Slice your sausage into pieces. Add to the skillet. Cook for a few minutes.
  • Cook the frozen veggies in the microwave for the recommended amount of time. Add the cream cheese to the skillet Cook for a few minutes, stir to coat the sausage and onions.
  • Add the broth and heavy cream. Stir well.
  • Add the veggies to the skillet and stir.
  • Add the parmesan cheese and stir.
  • Add your pasta of choice. Stir.
  • Taste. Add seasonings if desired.
  • Serve warm with desired side.