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Easy Potsticker Smash Tacos

Course Main Course
Cuisine American, Chinese
Diet Diabetic
Keyword smash tacos, Trim Healthy Mama Dinner
Servings 4
Author Jennifer Overstreet

Ingredients

  • 1/2 Lb Ground Beef
  • 1/2 Lb Ground Pork
  • 2 Green onions, chopped
  • 1 T Fresh grated ginger, or ginger paste
  • 1 T Minced Garlic
  • 1 T Bragg's or soy sauce
  • 1/2 t Salt
  • 1/2 t Pepper
  • 8 Small Low Carb Tortillas

Toppings: Thinly sliced cabbage and onion, sesame seeds, carrot strips, jalapeno,cilantro, sriracha, etc.

Instructions

  • Dump the potsticker ingredients in a bowl, minus the tortillas.
  • Mix well.
  • Carefully, evenly, and thinly spread mixture over one side of each of the tortillas. mJust like the picture.
  • In a large skillet, or griddle over medium heat, cook the smash taco, meat side down. When cooked (it should only take a few minutes) flip and cook on the other side, just until brown.
  • When cooked, remove from the skillet.
  • Serve as desired.