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Trim Healthy Mama E Grilled Chicken with Peach Salsa

Do you need something new to make this summer? I made this grilled chicken with peach salsa last week and it was a big hit. This is a trim healthy mama e recipe. If you are new to trim healthy mama, here is a beginners guide that might help you get started.

I made this recipe in two parts. I made the salsa earlier in the day and marinated the chicken breasts at the same time. I don’t think that is necessary but I wanted my salsa to have time to allow the flavors to meld together. If you want more heat or intense flavors in your salsa or marinade, add more seasonings and add some of the adobe sauce. My hubby ate all of the salsa that was leftover and then asked if I had more the next day. I will have to add it to my next menu.

Grilled Chicken with Peach Salsa

Servings 0

Equipment

  • Grill

Ingredients

  • 4 Med Peaches, peeled and sliced, grilled and chopped
  • 1 T Finely Diced Jalapeno
  • 1 Chipotle Pepper, finely diced
  • 1 T Lime Juice
  • 1/4 C Finely Diced Purple Onion
  • 1/2 t Ground Cumin
  • 1/2 t Chili Powder
  • 1/2 t Salt
  • 1/4 t Black Pepper
  • 1/3 C Chopped Cilantro
  • 1 T Brown Sugar Sub
  • 4 Chicken Breasts If you have large chicken breasts, you only need 2. Butterfly them so they grill evenly.
  • 2 T Olive Oil
  • 2 T White Wine Vinegar
  • 2 T Bragg's Liquid Aminos
  • 3 T Brown Sugar Sub
  • 1/2 T Dijon Mustard
  • 1 t Salt
  • 1/2 t Black Pepper
  • 1 t Minced Garlic
  • 1/2 t Chili Powder
  • 1/2 t Ground Cumin

Instructions

  • Put your grilled and diced peaches in a bowl.
  • Add the next 10 ingredients, all the way to the chicken breasts to the same bowl.
  • Gently stir to combine and store in the fridge.
  • If needed butterfly your chicken. Combine the marinade ingredients in a gallon size baggie. Add your chicken breasts. Store in the fridge until ready to grill.
  • Grill the chicken breasts until they are cooked through but don't overcook them.
  • Allow the chicken to cool for a few minutes. Slice the chicken.
  • Lay your chicken breasts on top of some cooked brown rice. Top with the peach salsa.

2 Responses to “Trim Healthy Mama E Grilled Chicken with Peach Salsa

  • Cathie Pinto
    4 years ago

    Hi Jennifer – thank you for providing your weekly menu! Unfortunately, there is no recipe on the chicken with peach salsa. It sounds delicious!

    • Jennifer Overstreet
      4 years ago

      Hi Cathe, it should be there now. Sometimes my plugin glitches and my recipe disappears. Thank you for letting me know.

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