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Crockpot Bacon Wrapped Pork Loin

Low Carb, trim healthy mama s, crockpot bacon wrapped pork loin

That’s a super long title and not a pretty picture. Sometimes pictures of food just don’t do the flavor of the recipe justice and this is one of those times. This pork roast tastes amazing and it probably is the easiest recipe on my site. Seriously, it’s ridiculously easy. I was really impressed with how such few ingredients could taste this good.

If you need an easy, crown pleasing recipe, this is it.

You can make this for your family, a get together, even a holiday. This is so pretty on a platter and will impress your guests. You could easily use this recipe in place of ham or any other holiday protein. This is a recipe that is incredible, juicy, and perfectly cooked. Oh, and did I mention easy?

If you need a recipe that uses regular grocery store ingredients and is almost completely hands free, this is it.

You only need a few seasonings, sugar free BBQ sauce, and bacon. That’s it! My family went crazy over this pork roast. There were a few pieces leftover and my oldest son took them to work. Add this recipe to your menu and I don’t think you will be dissapointed.

Crockpot Bacon Wrapped Pork Loin

Course Main Course


  • Crockpot


  • 3-4 Lb Pork Loin
  • 1/2 t Salt
  • 1/2 t Pepper
  • 1 t Smoked Paprika
  • 1/2 t Garlic Powder
  • 1/4 C Sugar free BBQ sauce, you might need a little more
  • 5-8 Pieces of Bacon It depends on wide/thick your bacon is


  • Mix seasonings and sprinkle on top and the sides of the pork roast.
  • Brush or spoon most of the bbq sauce on top and sides of the roast.
  • Carefully layer the bacon over the bbq sauce. You want them to just barely overlap.
  • Carefully place bacon wrapped pork roast in your crockpot. Cook on low 4-7 hours. Internal temp should be 145 degrees. Note: I have a Ninja Foodie, like the IP it has a slow cook option.
  • When almost finished cooking brush, or spoon a little more of the sugar free bbq sauce on top. You can cook for a little longer in your slow cooker or for a completely optional step, broil for about 2-5. This will crisp up the bacon a little and brown the top more You can carefully place your roast on a baking sheet and place in your oven, just watch it carefully so it doesn't burn.
  • Allow the roast to rest for a few minutes.
  • Carefully slice and serve warm.

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